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Man preparing cheddar cheese sandwich (for breakfast or snack) on cooking pan.

We all love the crunchy, golden-brown texture of toasted bread, but what if you don’t have a toaster oven or don’t want to buy one? Don’t worry — you can still get your toast fix without investing in a toaster. In this post, we’ll explore some of the simplest ways to toast bread without a toaster.

We’ll go over methods such as toasting bread in the oven, on the stove and in the microwave. Each of these options offers different levels of convenience and taste, so you can try them all out and choose the one that suits your lifestyle and needs. We’ll also cover some suggestions on how to make your toast even better, sharing some of our favorite sweet and savory toppings.

Toasting bread without a toaster

Here are three common methods for toasting bread without a toaster:


Toasting bread on the stovetop requires two pieces of equipment — a skillet or griddle and butter or oil. First, add butter or oil to the pan and heat the skillet over medium heat for approximately two minutes. Once the skillet is hot, place slices of bread on the pan and cook for a couple of minutes until each side is golden brown. Remove from heat and enjoy your toast!


Toasting bread in an oven requires an oven-safe baking sheet or dish, either parchment paper or aluminum foil to line the tray, butter or oil and slices of bread. Preheat the oven to 350 degrees Fahrenheit and place slices of bread on the lined tray. Make sure to spread butter or oil on the bread before placing it in the oven. Depending on the size of your slices, it may take five to 10 minutes to achieve the desired crispness. When finished, remove your toasted bread and enjoy!


Toasting bread in the microwave requires two pieces of equipment — a microwave-safe plate and butter or oil. Place slices of bread on the plate and spread butter or oil evenly across each slice. You can also add any desired spices or toppings at this point. Turn the microwave on for 30 seconds for one slice of bread; if you want it to be extra crispy, repeat for an additional 30 seconds until the desired crispness is achieved. Once it’s finished, serve and enjoy!

Making toast even better

Want to take your toast to the next level? Whether you enjoy eating it for breakfast or as a side with your lunch or dinner, toast can be easily improved upon by adding toppings to give it some extra flavor and crunch! Some of our favorite sweet toppings include honey, jam, Nutella, peanut butter, maple syrup or cinnamon sugar; savory topping ideas include melted cheese, avocado slices or mash, tomatoes and herbs.

Adding spices like garlic powder or red pepper flakes is another great way to add some extra flavor to your toast. Of course, you can always just stick with butter as well! For added crunch, try adding some chopped nuts or seeds like sesame seeds or sunflower seeds on top. You can even pair these with other additions; for example, avocado toast with pumpkin seeds and red pepper flakes makes a delicious, healthy lunch.


Toasting bread without a toaster is quick and simple! With just a few easy steps and some tasty toppings and spices, you can create the perfect snack or side dish. Whether you choose to toast your bread on the stovetop, in the oven or in the microwave, you can enjoy crispy toast in no time — no toaster needed! Keep these tips in mind the next time you want delicious, toasted bread.